Pippies in XO

This time I want to post my husband's cooking.. Pippies in XO sauce! Nyumm.. Honestly, I've never had and never tried to eat Pippies before :p There's always a first time for everything, hehe..

Last Sunday we went to Venus Bay (about 2 and a half hour from our house) with some friends to find these fresh pippies on the beach. It wasn't an easy job, lol. But finally we could get around 2 liters pippies :)

My husband cooked it just with a simple ingredients (that we have at home) and also with a fresh silverbeet that he planted on our backyard. What a fresh meal :)

So, here is how he cooked it...

Ingredients

Pippies

Oil

Red shallots

Garlic

Ginger

XO sauce*

Silverbeet

How to Make

• Heat oil over high heat, add shallots, garlic and ginger.

• Add XO sauce. (You also can add salted black beans if you like).

• Add pippies, cover and cook until the shells open.

• Add silverbeet.

• Ready to serve :)

*XO sauce is made from dried seafood such as scallops and chilli; available from Asian grocery stores.